Mengsong Tea Crown: The sacred land of the Lahu people on Menghai Mengsong Mountain at 1800 meters altitude
Red Soil Gold Vein: The "tea field gold mine" where volcanic rock meets red soil
Cloud Tribe: The ancient Lahu village tea gardens shrouded in mist year-round

☑ Dry Tea: Dark green leaves with golden tips, naturally infused with wild honey and fresh bamboo leaf fragrance
☑ Tea Liquor: Amber and radiant, silky smooth on the palate
☑ Taste Profile:

• Early morning bamboo dew sweetness

• Noon orchid and honey aroma

• Sunset pine smoke aftertaste
  ☑ Throat Sensation: A bursting, mouthwatering vitality like a spring bubbling beneath the tongue

Lahu Epic "Mu Pa Mi Pa" recounts:
"The Naka tea tree is the golden bamboo incarnation planted by Zanu Zabei (the creator god)"

• Bamboo Notes: Reflecting the spiritual essence of Lahu bamboo craftsmanship

• Orchid Fragrance: The scent carried from the mountain god "Esha’s" garden

• Mineral Sweetness: The "golden sand" of tea liquor nurtured by volcanic rock